K

Katherine Lee

u/kate_sustainable_cook
Teaching sustainable cooking techniques in culinary schools for 12 years
Sustainable Cooking Instructor
10,987
Karma
June 20, 2018
Joined

Recent Posts

178
Leftover Transformation: Planned Repurposing System
Cooking instructor's method for planning meals that intentionally create useful leftovers for subsequent meals.
156
Bulk Baking Supplies: Flour, Sugar, and Leavening Agents Done Right
Cooking instructor's guide to buying and storing bulk baking ingredients for optimal freshness and value.
267
Waste-Free Substitutions: When You're Missing an Ingredient
Cooking instructor's emergency substitution guide prevents food waste and unnecessary shopping trips.